As a northeasterner, the best thing is pot meat.
Auricularia auricula has the functions of nourishing and moistening dryness, lungs and intestines; pig blood has the functions of detoxifying and clearing intestines, nourishing blood and beautifying the face; tomato has the functions of stomach... ...
Bream with many thorns
It's also a tonic to drink more soup in summer. The combination of salted flat point and pig bone. Fresh plus fresh. Like it. It's easy to make soup in hot weather.
Make delicious food with simple ingredients.
Every time I watch Hong Kong opera, I can't help but want to eat a bowl of wonton noodles. My husband prefers delicious food. So I made wonton shrimp by myself. I chose live shrimp and 90% black pig meat mince. The stuffing is crisp and tender. ... ...
There is a treasure in the family. In order to keep the child nutritious and balanced, we need to work hard on the food. Fortunately, we can watch her eat with a big mouth, and say that all the hard work is worth it.
I want to give my family the most scientific and nutritious healthy food. I choose the cod fish with relatively low fat content and rich in high-quality protein. Its EPA content is 25.2% and DHA content is 7.6%. It is not only of high nutritiona... ...
Beat corn into juice. The strong fragrance is absorbed by pasta. Simple method can mix and match the wonderful taste.
Tricholoma matsutake. It sounds very tall. But it's only between mountains. In different situations, it can switch between the court aristocrat and the village man. Fried matsutake with butter. Western food. I don't dislike bread and pastry made... ...
Before, it was either boiled meat or boiled beef. Even boiled fish is old taste. Today, let's have a look at the effect of scallion flavored bean sprouted fish.
Scallion oil cake is a very common snack. The main ingredient is flour and scallion. I often buy a breakfast on the side of the road. With a cup of soymilk, it's a delicious combination of sweet and salty. Today, we don't roll out noodles. We ma... ...
My favorite dish. I ate it all the time when I was a child
Ciao。 hello everyone. I'm Ricky. I've shown you the spaghetti of chicken stew and the advantages of chicken liver. I've tried and tasted it for my friends. Because of the ingredients, I only used chicken liver. In fact, I should mix chicken hear... ...
I'm in a bad mood. I want to eat delicious food.